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Peru Valle Dorado
With Natural Processing, suitable for filter and espresso.
Taste Notes: Red Apple, Brown Sugar, Tangerine
Variety: Mixed
With Natural Processing, suitable for filter and espresso.
Taste Notes: Red Apple, Brown Sugar, Tangerine
Variety: Mixed
Peru Valle Dorado is sourced from the fertile highlands of Peru, where favorable growing conditions and rich soils contribute to coffees known for their sweetness and balance. The natural process enhances the coffee’s fruit-forward character, delivering notes of red apple, brown sugar, and tangerine in a smooth and well-rounded cup suitable for both filter and espresso brewing.
